Prosecution Insights
Last updated: October 26, 2026

Kraft Foods Group Brands LLC

Technology area: Chemistry & Materials

8 pending office actions • 4 art units • 6 examiners • 0 of 8 (0%) have an AI response strategy ready • 24 patents granted in the last 365 days

Analysis

Kraft Foods Group Brands LLC has 7 pending office actions in Chemistry & Materials. Those matters are distributed among 5 distinct examiners and 4 distinct art units, indicating that prosecution is spread across multiple USPTO channels rather than concentrated in a single examination group.

JACOBSON, MICHELE LYNN is the busiest examiner, with 2 pending matters. Counsel reviewing this portfolio should account for examiner-specific practice while also coordinating positions across the related art units. The distribution supports a matter-by-matter prosecution plan, with particular attention to maintaining consistent claim strategy across the portfolio.

Written from this page's own data; every figure is computed from USPTO records and verified before publication.

Portfolio Summary

8
Total Pending OAs
4
Non-Final OAs
4
Final Rejections
0
Advisory / Quayle

Response Deadline Pressure

Based on the USPTO statutory response window for each pending office action. 3 of the docket's apps have a known mailing date; the rest are excluded from the tile counts.

1
Overdue
1
Due this week
1
Due this month
0
Due in next 60 days
0
Due later

Deadline Fire Line

Every pending office action with a known statutory deadline, placed on a days-until-due axis. Dots left of Today are overdue; the further right, the more runway. Cases that share a deadline window stack vertically. 3 of the docket's apps have a known mailing date.

-30dToday30d60d90d120d
Overdue (1)Due ≤ 7 days (1)Due ≤ 30 days (1)

Case Difficulty Mix

Difficulty is derived from the rejection statutes on the most recent pending office action. §101-driven and multi-statute cases are graded Hard; §112-only and obviousness-type double-patenting cases are graded Easy; everything else is Medium. "Unknown" means we have not yet parsed a statute for that office action.

2
Hard (25%)
5
Medium (62%)
0
Easy (0%)
1
Unknown (12%)

Rejection Statute Mix

BucketCases
§103 only4 (50%)
Double-patenting + other1 (12%)
Multi-statute (no §101)2 (25%)
No statute on record1 (12%)

Industry Mix

How the docket's pending cases split across USPTO tech-center bands.

7
Life Sciences
88% of docket
0
Information Tech
0% of docket
0
Communications
0% of docket
0
Semiconductors
0% of docket
1
Mechanical / Eng
12% of docket
0
Business / Other
0% of docket

Time-on-OA Estimate

Manual office-action response work runs about 10 hours per case. The time-saved bands below show what IP Author's prosecution pipeline typically delivers — a conservative 20% on the low end, 35% in the middle, 50% on the high end.

80 h
Manual time on pending OAs
16 h
Time saved (low, 20%)
28 h
Time saved (mid, 35%)
0.7 wks
FTE-weeks freed (mid)

Top Examiners on this docket

ExaminerApps on this docketAllow rateInterview lift
JACOBSON, MICHELE LYNN 2 28.1% +33.9%
NGUYEN, THANH H 2 18.5% +34.3%
THAKUR, VIREN A 1 13.3% +26.5%
VOLZ, ELIZABETH J 1 66.7% +19.0%
LIU, DEBORAH YANG-HAO 1 8.9% +12.3%
GERLA, STEPHANIE RAE 1 16.3% +30.6%

Hard Cases (7)

Multi-statute / §101-driven matters, or cases in front of an examiner with an allow rate under 30%. The top 7 ordered by deadline are shown.

App #TitleExaminerDue in
18563086 PLANT-BASED CHEESE PRODUCT AND METHOD OF MAKING A PLANT-BASED CHEESE PRODUCT JACOBSON, MICHELE LYNN 97d overdue
17094581 Low Water Coffee And Tea Beverage Concentrates And Methods For Making The Same GERLA, STEPHANIE RAE 6d
19222297 REFRIGERATED SANDWICH PRODUCT, AND DOUGH FORMULATION FOR USE IN REFRIGERATED SANDWICH PRODUCTS THAKUR, VIREN A —
18698946 PLANT-BASED CHEESE PRODUCT AND METHOD OF MAKING A PLANT-BASED CHEESE PRODUCT LIU, DEBORAH YANG-HAO —
18087552 Plant-Based Cheese Product And Method Of Making A Plant-Based Cheese Product JACOBSON, MICHELE LYNN —
17504820 PACKAGED FOOD PRODUCT AND PROCESS AND PACKAGING THEREFOR NGUYEN, THANH H —
16690713 Container for Dispensing Multiple Doses of a Concentrated Liquid NGUYEN, THANH H —

Interview Candidates (8)

Cases in front of an examiner whose interview lift is 10 percentage points or more — i.e. interviewed cases historically resolve more favorably than non-interviewed ones. The top 8 ordered by deadline are shown.

App #TitleExaminerDue in
18563086 PLANT-BASED CHEESE PRODUCT AND METHOD OF MAKING A PLANT-BASED CHEESE PRODUCT JACOBSON, MICHELE LYNN 97d overdue
17094581 Low Water Coffee And Tea Beverage Concentrates And Methods For Making The Same GERLA, STEPHANIE RAE 6d
18907250 Container and Lid VOLZ, ELIZABETH J 28d
19222297 REFRIGERATED SANDWICH PRODUCT, AND DOUGH FORMULATION FOR USE IN REFRIGERATED SANDWICH PRODUCTS THAKUR, VIREN A —
18698946 PLANT-BASED CHEESE PRODUCT AND METHOD OF MAKING A PLANT-BASED CHEESE PRODUCT LIU, DEBORAH YANG-HAO —
18087552 Plant-Based Cheese Product And Method Of Making A Plant-Based Cheese Product JACOBSON, MICHELE LYNN —
17504820 PACKAGED FOOD PRODUCT AND PROCESS AND PACKAGING THEREFOR NGUYEN, THANH H —
16690713 Container for Dispensing Multiple Doses of a Concentrated Liquid NGUYEN, THANH H —

Top Art Units

Art UnitApps
1792 3
1791 2
1793 2
3733 1

Pending Office Actions

App #TitleExaminerArt UnitStatutesStatusDue inAIFiled
19222297 REFRIGERATED SANDWICH PRODUCT, AND DOUGH FORMULATION FOR USE IN REFRIGERATED SANDWICH PRODUCTS THAKUR, VIREN A 1792 §103§112 Non-Final OA — Pending May 29, 2025
18907250 Container and Lid VOLZ, ELIZABETH J 3733 §103 Final Rejection 28d Pending Oct 04, 2024
18698946 PLANT-BASED CHEESE PRODUCT AND METHOD OF MAKING A PLANT-BASED CHEESE PRODUCT LIU, DEBORAH YANG-HAO 1791 §103§112DP Non-Final OA — Pending Apr 05, 2024
18563086 PLANT-BASED CHEESE PRODUCT AND METHOD OF MAKING A PLANT-BASED CHEESE PRODUCT JACOBSON, MICHELE LYNN 1793 §103 Final Rejection 97d overdue Pending Nov 21, 2023
18087552 Plant-Based Cheese Product And Method Of Making A Plant-Based Cheese Product JACOBSON, MICHELE LYNN 1793 §103 Final Rejection — Pending Dec 22, 2022
17504820 PACKAGED FOOD PRODUCT AND PROCESS AND PACKAGING THEREFOR NGUYEN, THANH H 1792 §103§112 Non-Final OA — Pending Oct 19, 2021
17094581 Low Water Coffee And Tea Beverage Concentrates And Methods For Making The Same GERLA, STEPHANIE RAE 1791 §103 Final Rejection 6d Pending Nov 10, 2020
16690713 Container for Dispensing Multiple Doses of a Concentrated Liquid NGUYEN, THANH H 1792 Other Non-Final OA — Pending Nov 21, 2019

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Frequently Asked Questions

How many pending USPTO office actions does Kraft Foods Group Brands LLC have?

Kraft Foods Group Brands LLC has 8 pending office actions as of October 2026, spread across 4 art units and 6 examiners.

Which USPTO examiner handles the most Kraft Foods Group Brands LLC applications?

Michele Lynn Jacobson has the most, with 2 of Kraft Foods Group Brands LLC's pending office actions.

What technology area are Kraft Foods Group Brands LLC's patent applications in?

Mostly Chemistry & Materials (USPTO Tech Center 1700), based on where its pending office actions are examined.

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