Prosecution Insights
Prosecution Insights
Tech Center 1700 • Art Units: 1791
This examiner grants 18% of resolved cases
| App # | Title | Status | Assignee |
|---|---|---|---|
| 18682772 | LAVER SNACK HAVING CHEWY TEXTURE, AND PREPARATION METHOD THEREFOR | Non-Final OA | CJ CHEILJEDANG CORPORATION |
| 18698609 | NOVEL BINDER | Non-Final OA | DSM IP ASSETS B.V. |
| 17118945 | OIL-IN-WATER PICKERING EMULSION | Final Rejection | MITSUBISHI CHEMICAL CORPORATION |
| 18654503 | DRY PET FOOD COMPRISING A PALATABILITY ENHANCING COATING | Final Rejection | MARS, INCORPORATED |
| 17999237 | FOAMING CREAMER | Non-Final OA | SOCIETE DES PRODUITS NESTLE S.A. |
| 16691997 | EDIBLE CHEW FOR A HUMAN CHILD AND METHODS OF MAKING AND USING THE EDIBLE CHEW | Non-Final OA | Société des Produits Nestlé S.A. |
| 16075294 | High caloric, high protein nutritional formula comprising collagen | Non-Final OA | Fresenius Kabi Deutschland GmbH |
| 17435777 | MIXTURE COMPRISING D-ALLULOSE AND TASTE MODIFYING COMPOUNDS | Final Rejection | SYMRISE AG |
| 16970959 | ANTIOXIDANT SYSTEM | Non-Final OA | Conopco Inc., d/b/a UNILEVER |
| 18394111 | PREPARING NOVEL STEVIOL GLYCOSIDES BY BIOCONVERSION | Final Rejection | The Coca-Cola Company |
| 18683084 | PROBIOTIC MUCILAGE-BASED EDIBLE FILMS FOR THE PRESERVATION OF FRUITS AND VEGETABLES | Non-Final OA | CORNELL UNIVERSITY |
| 18725752 | METHODS FOR REDUCED-MEDICINE TREATMENT FOR POST-HARVEST PRESERVATION OF BAYBERRIES | Non-Final OA | ZHEJIANG UNIVERSITY ZHONGYUAN INSTITUTE |
| 18377913 | METHODS AND COMPOSITIONS FOR IMPROVED TASTE QUALITY | Non-Final OA | ALMENDRA PTE. LTD |
| 18681639 | METHOD OF MITIGATING OFF-ODORS | Non-Final OA | GIVAUDAN SA |
| 18011405 | PROCESS FOR THE PREPARATION OF A POWDERY COMPOSITION COMPRISING BIOACTIVE MOLECULES | Final Rejection | FrieslandCampina Nederland B.V. |
| 17615675 | CROSS-LINKED MILK PROTEIN CO-PRECIPITATE | Non-Final OA | Novozymes A/S |
| 18443775 | CHEWING GUMS AND CONFECTIONS HAVING INCLUSIONS OF STABILIZED PLANT PIECES | Final Rejection | WM. WRIGLEY JR. COMPANY |
| 18442769 | PLANT-BASED MEAT COMPOSITION AND METHODS OF MAKING THEREOF | Final Rejection | Balchem Corporation |
| 18683574 | SWEETENER BLEND COMPRISING THAUMATIN AND BRAZZEIN | Non-Final OA | NOMAD BIOSCIENCE GMBH |
| 18683362 | CONCENTRATED COFFEE IN SINGLE-SERVING CONTAINER AND METHOD FOR MANUFACTURING THE SAME | Non-Final OA | MELODIAN CO., LTD. |
| 18682844 | COMPOSITIONS FOR HUMAN CONSUMPTION | Non-Final OA | PLANT HEADS |
| 18291463 | POWDERED COMPOSITION | Non-Final OA | Firmenich SA |
| 18291003 | ENZYME-CONTAINING COMPOSITION, METHOD FOR PRODUCING MILK AND METHOD FOR PRODUCING FERMENTED MILK | Non-Final OA | GODO SHUSEI CO., LTD. |
| 17258067 | USE OF GLUCOSYL TRANSFERASE TO PROVIDE IMPROVED TEXTURE IN FERMENTED MILK BASED PRODUCTS | Non-Final OA | DUPONT NUTRITION BIOSCIENCES APS |
| 17633885 | FERMENTED PLANT-BASED PROBIOTIC COMPOSITIONS AND PROCESSES OF PREPARING THE SAME | Non-Final OA | COMPAGNIE GERVAIS DANONE |
| 18573119 | EDIBLE BIOREACTORS AND COMPOSITIONS THEREOF | Non-Final OA | Foodberry, Inc. |
| 18478477 | Glycelles: Methods and Compositions For Casein Micelles Comprising Non-Bioactive Hydrophilic Compounds | Final Rejection | Mozza Foods Inc. |
| 16617314 | CARBOHYDRATE-BASED FLAVOR-CONTAINING GRANULES AND METHOD FOR PRODUCING THE SAME | Non-Final OA | International Flavors & Fragrances Inc. |
| 18320502 | COMPOSITIONS COMPRISING COOLNESS-REGULATING AGENT, AND METHOD OF USE THEREOF | Non-Final OA | EPC Natural Products Co., Ltd. |
| 18549898 | NON-DAIRY FERMENTED FOOD PRODUCT | Non-Final OA | Oatly AB |
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