Tech Center 1700 • Art Units: 1784 1789 1793 1794
This examiner grants 16% of resolved cases
Tynesha L. Mcclain is an examiner in Tech Center 1700 and Art Unit 1784. She has 456 resolved cases and a low allowance rate of 15.8 percent. This suggests a challenging environment for applicants seeking patent grants. The median days to allowance for her cases is 1661, which is a relatively long pendency period that requires significant persistence from practitioners.
The interview lift is 24.2 percent. This significant lift indicates that interviews are a very effective strategy for increasing the likelihood of allowance beyond the 15.8 percent baseline. While the overall success rate is low, the 24.2 percent lift suggests that direct engagement can meaningfully improve outcomes. Practitioners should prepare for a lengthy prosecution process of 1661 days and prioritize interviews to overcome the hurdles presented by the low baseline allowance rate. The 456 resolved cases provide a robust data set for these metrics.
| App # | Title | Status | Assignee |
|---|---|---|---|
| 16772694 | PET FOOD PRODUCT COMPRISING DENATURED ZEIN PROTEIN | Final Rejection | MARS, INCORPORATED |
| 18580849 | PEA AND RAPESEED PROTEIN ISOLATE | Non-Final OA | DSM IP ASSETS B.V. |
| 18373777 | TABLETTABLE FORMULATION OF LUTEIN AND/OR ZEAXANTHIN | Final Rejection | DSM IP Assets B.V. |
| 18689851 | METHOD FOR PRODUCING MEAT-LIKE PROCESSED FOOD | Non-Final OA | FUJI OIL HOLDINGS INC. |
| 17910833 | PLANT-BASED CHEESE-LIKE FOOD AND MANUFACTURING METHOD THEREOF | Non-Final OA | FUJI OIL HOLDINGS INC. |
| 17919627 | SWEETENING COMPOSITIONS AND USES THEREOF | Non-Final OA | Firmenich SA |
| 18286090 | FREEZE-DRIED BEVERAGE SOLIDIFIED PRODUCT | Final Rejection | THE COCA-COLA COMPANY |
IP Author analyzes examiner patterns and generates tailored response strategies with the highest chance of allowance.
Build Your Strategy