Prosecution Insights
Prosecution Insights
Tech Center 3900 • Art Units: 1784 1793 3992
This examiner grants 24% of resolved cases
| App # | Title | Status | Assignee |
|---|---|---|---|
| 18034528 | METHOD FOR PREPARING AMINO ACID MIXED SOLID AND APPARATUS FOR PREPARING AMINO ACID MIXED SOLID | Final Rejection | CJ CHEILJEDANG CORPORATION |
| 18298019 | VACUUM DRYING A COMESTIBLE CELL-BASED MEAT PRODUCT | Non-Final OA | Upside Foods, Inc. |
| 18571885 | SOLUBLE COFFEE POWDER | Non-Final OA | SOCIETE DES PRODUITS NESTLE S.A. |
| 18568090 | A HYDROLYZED WHOLE COCONUT PRODUCT, USEFUL FOR EXAMPLE, AS A BEVERAGE OR AS A POWDER FOR DESERTS AND COOKING | Final Rejection | SOCIETE DES PRODUITS NESTLE S.A. |
| 18248972 | INFANT OR YOUNG CHILD FORMULA | Non-Final OA | SOCIETE DES PRODUITS NESTLE S.A. |
| 18458753 | BEVERAGE ADDITIVES AND DELIVERY SYSTEMS | Non-Final OA | Cirkul, Inc. |
| 18558050 | NUTRITIONAL COMPOSITIONS FOR HUMAN CONSUMPTION AND METHODS FOR MAKING SAME | Non-Final OA | Mead Johnson Nutrition Company |
| 18708898 | PREMIX FOR FOOD PRODUCTS | Non-Final OA | MCCAIN FOODS LIMITED |
| 18651720 | FOOD COMPONENTS HAVING HIGH PROTEIN CONTENT | Non-Final OA | SUPERBREWED FOOD INC. |
| 17999482 | METHOD FOR PRODUCING LARVAE REARING SUBSTRATE | Final Rejection | Innovafeed |
| 18565876 | USE OF LACTASE AND LAC(-) LACTIC ACID BACTERIA (LAB) FOR PRODUCING A FERMENTED MILK PRODUCT | Non-Final OA | Chr. Hansen A/S |
| 18588823 | COLLAGEN-RICH FOOD OR BEVERAGE PRODUCT | Non-Final OA | MORINAGA & CO., LTD |
| 18264290 | COFFEE-BASED FOOD COMPOSITION AND PRODUCTION METHOD THEREFOR | Non-Final OA | LA COFFOLATERIE SA |
| 18577275 | GEL COMPOSITIONS WITH HIGH THERMAL STABILITY AND METHODS OF MAKING THE SAME | Non-Final OA | Minutri Inc. |
| 18572315 | Crumble feed formulation for ruminant animals and method for preparing said crumble feed formulation | Non-Final OA | GrainCorp Limited |
| 18564539 | DAIRY PRODUCT AND PROCESS | Non-Final OA | Fonterra Co-Operative Group Limited |
| 18564269 | PROCESSING OF SEEDS OF FRUIT | Non-Final OA | Ferdinand VAN HEERDEN |
| 18563499 | PROCESS FOR THE PRODUCTION OF PASTA BY MEANS OF EXTRUSION THROUGH A BRONZE DIE PLATE INSERT WITH GROOVES | Non-Final OA | BARILLA G. E R. FRATELLI S.P.A. |
| 18562311 | BEVERAGE AND FOOD PRODUCTION | Non-Final OA | UGO FOODS GROUP LIMITED |
| 18548735 | FUNCTIONALIZED MACROPARTICLES OF MESOPOROUS SILICA FOR PROTEIN STABILIZATION AND METAL REMOVAL FROM A BEVERAGE | Final Rejection | ESSECO S.R.L. |
| 18264811 | Nutritional Plant-Based Foods and Beverages, Methods of Manufacture, and Methods of Treatment | Non-Final OA | Kiddiwinks Inc. |
| 18366962 | CO-ENCAPSULATED PROBIOTICS AND PREBIOTIC DIETARY FIBERS IN FOOD GRADE MULTIPHASE GEL SYSTEM AND USE THEREOF IN FATTY PRODUCTS | Non-Final OA | Kaunas University of Technology |
| 18262207 | PROCESS AND PRODUCT THEREOF | Non-Final OA | 3F BIO LTD |
| 18296286 | Plant-Based Cheese Product Comprising Low Solubility Protein | Final Rejection | UNIVERSITY OF GUELPH |
| 18222541 | PALATABILITY ENHANCER (PALATANT) COMPOSITION FOR USE IN EDIBLE PET PRODUCTS | Final Rejection | Natural Polymer International Corporation |
| 18353026 | ALCOHOLIC BEVERAGES AND METHODS FOR MAKING THE SAME | Non-Final OA | VALHALLA SPIRITS, LLC |
| 18247993 | MODIFIED PHYSICAL OIL REFINING WITH EMBEDDED ALKALINE TREATMENT | Final Rejection | Archer Daniels Midland Company |
| 18141109 | COMPOSITION AND METHOD FOR MANUFACTURING CLEAR BEVERAGES COMPRISING NANOEMULSIONS WITH QUILLAJA SAPONINS | Non-Final OA | Givaudan S.A. |
| 18133724 | POWDERED OIL BASED ON OLESOME EMUSION AND PREPARATION METHOD AND APPLICATION THEREOF | Final Rejection | Sericultural & Agri-Food Research Institute Guangdong Academy of Agricultural Sciences |
| 18296681 | STABILIZED VITAMIN A AND METHOD OF PRODUCTION | Non-Final OA | PARTICLES FOR HUMANITY, PBC |
IP Author analyzes examiner patterns and generates tailored response strategies with the highest chance of allowance.
Build Your Strategy