Prosecution Insights
Prosecution Insights
Tech Center 1700 • Art Units: 1788 1793
This examiner grants 0% of resolved cases
| App # | Title | Status | Assignee |
|---|---|---|---|
| 18288601 | Instant Nutritious Rice Mixed with Mushroom Having Improved Taste, Nutrition, and Texture | Non-Final OA | CJ CHEILJEDANG CORPORATION |
| 18433372 | Expression of Heme Biosynthesis and Heme Proteins in Edible Filamentous Fungi | Non-Final OA | The Regents of the University of California |
| 17769083 | IMPROVED METHOD FOR PREPARING A DOUGH OR A BAKED PRODUCT THEREFROM | Non-Final OA | BASF SE |
| 18458564 | PLANT BASE/ANIMAL CELL HYBRID MEAT SUBSTITUTE | Non-Final OA | UPSIDE FOODS, INC. |
| 18046963 | FLAVOUR ADDITIVES | Non-Final OA | MARS, INCORPORATED |
| 18046980 | FLAVOUR ADDITIVES | Non-Final OA | MARS, INCORPORATED |
| 17904317 | COCOA COMPOSITION | Final Rejection | CARGILL, INCORPORATED |
| 19102864 | TEXTURIZED FORMED PLANT PROTEIN PRODUCT AND METHOD FOR MANUFACTURING THE SAME | Non-Final OA | BioMush Oy |
| 17916529 | PONGAMIA OIL COMPOSITIONS, AND METHODS FOR PRODUCING AND USING THEREOF | Final Rejection | Terviva, Inc. |
| 17916482 | PONGAMIA OIL COMPOSITIONS, AND METHODS FOR PRODUCING AND USING THEREOF | Final Rejection | Terviva, Inc. |
| 17909525 | Synthetic Food Casings Comprising Polyvinyl Alcohols | Final Rejection | KURARAY CO., LTD. |
| 18247026 | Aroma Composition Having a Grill-Type Flavour Profile | Final Rejection | Symrise AG |
| 18296029 | METHOD FOR ENHANCING SALTINESS OF FOOD | Final Rejection | AJINOMOTO CO., INC. |
| 17768864 | VEGETARIAN BURGER | Non-Final OA | Conopco Inc., d/b/a UNILEVER |
| 18248791 | Pet Food Compositions | Non-Final OA | Hill's Pet Nutrition, Inc. |
| 17802252 | FAT FREE, NON-DAIRY SOFT SERVE COMPOSITIONS | Final Rejection | The Coca-Cola Company |
| 17800668 | JUICE FILTRATION SYSTEM AND METHODS | Final Rejection | THE COCA-COLA COMPANY |
| 18047414 | ANIMAL FEED COMPOSITIONS AND METHODS OF USE | Final Rejection | Syngenta Participations AG |
| 18284607 | OIL-BASED FOOD PRODUCT | Final Rejection | FUJI OIL HOLDINGS INC. |
| 18271846 | METHOD FOR PRODUCING FISH FRY-LIKE FOOD | Final Rejection | FUJI OIL HOLDINGS INC. |
| 18260290 | METHOD FOR PREPARING OAT PROTEIN COMPOSITION | Non-Final OA | ROQUETTE FRERES |
| 18249337 | LOW ACETYLATED PEA STARCH AS EGG WHITE REPLACER | Non-Final OA | ROQUETTE FRERES |
| 17997069 | PLANT-BASED EGG ALTERNATIVE | Non-Final OA | ROQUETTE FRERES |
| 18546866 | METHOD OF IMPROVING CARBOHYDRATE DIGESTIBILITY BY A CARBOHYDRATASE IN AN ANIMAL FEED BY EMPLOYING SERINE PROTEASE | Non-Final OA | NOVOZYMES A/S |
| 17773703 | METHOD FOR OBTAINING AN OAT-BASED PRODUCT | Final Rejection | Novozymes A/S |
| 18246736 | DRY COLLAGEN POWDER WITH SATIATING PROPERTIES AND METHOD FOR ITS PREPARATION | Non-Final OA | VISCOFAN, S.A. |
| 18382034 | Non-alcoholic functional beverage with a malt base or based on non-alcoholic beer or a water-aroma base enriched with amino acids and dietary fibre as well as a method of manufacturing a non-alcoholic functional beverage with a malt base or based on non-alcoholic beer or a water-aroma base, enriched with amino acids and dietary fibre | Final Rejection | DRINK ID Spolka z Oganiczona Odpowiedzialoscia |
| 18482786 | PROCESS OF MANUFACTURING EDIBLE MICROEXTRUDED PRODUCT COMPRISING PROTEIN, COMPOSITION THEREBY OBTAINED AND THE USE THEREOF | Non-Final OA | NOVAMEAT TECH, S.L. |
| 18314726 | MEALWORM DIETS FROM BY-PRODUCTS | Non-Final OA | Beta Hatch |
| 18131121 | ISOLATED PLANT PROTEIN COMPOSITIONS WITH LOWERED VOLATILE ORGANIC COMPOUNDS | Non-Final OA | Eat JUST, Inc. |
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