Tech Center 1700 • Art Units: 1623 1791 1793
This examiner grants 5% of resolved cases
| App # | Title | Status | Assignee |
|---|---|---|---|
| 17425631 | SWEETENER COMPOSITION AND METHOD FOR PREPARING SAME | Final Rejection | CJ CHEILJEDANG CORPORATION |
| 18698587 | A METHOD OF PRODUCING MINERALISED, LACTOSE-REDUCED MILK PRODUCT AND THE MILK PRODUCT RESULTING FROM THE METHOD | Non-Final OA | ARLA FOODS AMBA |
| 17785151 | Nutritional Composition and Process for Preparing It | Final Rejection | CARGILL, INCORPORATED |
| 17596964 | HYDROLYZED GLUTEN-BASED DUSTER COMPOSITION FOR DEEP FRIED FOOD | Non-Final OA | ROQUETTE FRERES |
| 17787551 | METHOD OF MANUFACTURING BEVERAGE INGREDIENTS | Final Rejection | Koninklijke Douwe Egberts B.V. |
| 18534808 | REDUCED SUGAR MILK CHOCOLATE CONFECTIONS AND METHODS FOR MAKING THE SAME | Final Rejection | THE HERSHEY COMPANY |
| 17942173 | Blending Method of High-Quality and Dual-Purpose Flour for Bread and Noodles | Final Rejection | Crop Research Institute, SAAS |
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