Prosecution Insights
Last updated: August 06, 2026

Wong Meyer Smith & Mcconnell

10 pending office actions • 6 clients • 9 examiners • 6 art units • 0 of 10 (0%) have an AI response strategy ready • 23 patents granted in the last 365 days

Quality Metrics (n=135 apps, methodology: how we score firms)

84.4%
Allowance Rate
n=135
+0.42σ
Allowance Rate (norm)
n=135
3.1
OAs to Allowance
n=54
-0.36σ
OAs to Allow (norm)
n=54
946 days
Time to Allowance
n=54
+5.0pp
Interview Lift
n=135
42.2%
RCE Rate
n=135
3.6%
Appeal Rate
n=135

Rejection Performance (% of received rejections ultimately overcome)

§101 Overcome
n=4 (min 20)
52.3%
§102 Overcome
n=44
43.6%
§103 Overcome
n=55
51.2%
§112 Overcome
n=43

Specialization & Scale

B65D, G09F, F24C
Top CPC Subclasses
13%
Top-3 CPC Share
n=135
2
Practitioners
n=135
67.5
Apps / Practitioner
n=135

Portfolio Summary

10
Total Pending OAs
8
Non-Final OAs
2
Final Rejections
0
Advisory / Quayle

Response Deadline Pressure

Based on the USPTO statutory response window for each pending office action. 3 of the docket's apps have a known mailing date; the rest are excluded from the tile counts.

1
Overdue
0
Due this week
1
Due this month
0
Due in next 60 days
1
Due later

Deadline Fire Line

Every pending office action with a known statutory deadline, placed on a days-until-due axis. Dots left of Today are overdue; the further right, the more runway. Cases that share a deadline window stack vertically. 3 of the docket's apps have a known mailing date.

-30dToday30d60d90d120d
Overdue (1)Due ≤ 30 days (1)Due later (1)

Case Difficulty Mix

Difficulty is derived from the rejection statutes on the most recent pending office action. §101-driven and multi-statute cases are graded Hard; §112-only and obviousness-type double-patenting cases are graded Easy; everything else is Medium. "Unknown" means we have not yet parsed a statute for that office action.

7
Hard (70%)
3
Medium (30%)
0
Easy (0%)
0
Unknown (0%)

Rejection Statute Mix

BucketCases
§101 + other2 (20%)
§103 only2 (20%)
§102 only1 (10%)
Multi-statute (no §101)5 (50%)

Industry Mix

How the docket's pending cases split across USPTO tech-center bands.

6
Life Sciences
60% of docket
0
Information Tech
0% of docket
0
Communications
0% of docket
0
Semiconductors
0% of docket
2
Mechanical / Eng
20% of docket
2
Business / Other
20% of docket

Time-on-OA Estimate

Manual office-action response work runs about 10 hours per case. The time-saved bands below show what IP Author's prosecution pipeline typically delivers — a conservative 20% on the low end, 35% in the middle, 50% on the high end.

100 h
Manual time on pending OAs
20 h
Time saved (low, 20%)
35 h
Time saved (mid, 35%)
0.9 wks
FTE-weeks freed (mid)

Top Examiners on this docket

ExaminerApps on this docketAllow rateInterview lift
LI, CHANGQING 2 29.6% +33.1%
SHIRSAT, MARCELA 1 73.5% +19.7%
CORMIER, DAVID G 1 64.2% +28.9%
SPAR, ILANA L 1 45.8% +26.8%
KOHLER, STEPHANIE A 1 31.7% +31.1%
BASICHAS, ALFRED 1 72.1% +3.8%
NGUYEN, THANH H 1 18.4% +34.4%
MACHNESS, ARIELLA 1 61.1% +28.2%
MCCONNELL, AARON R 1 45.0% +54.4%

Hard Cases (7)

Multi-statute / §101-driven matters, or cases in front of an examiner with an allow rate under 30%. The top 7 ordered by deadline are shown.

App #TitleExaminerDue in
18191344 Nozzle Height Adjustment Apparatus and Method for an Extruder Assembly MACHNESS, ARIELLA 16d overdue
19201056 Method, Surgical Apparatus, and Surgical Implant for Minimally Invasive Surgical Procedures SHIRSAT, MARCELA
18742277 System and Method for Collaborative Book Creation SPAR, ILANA L
18507932 Food Product Packaging and Method for Producing Food Product Packaging NGUYEN, THANH H
17903368 Flavor Ferment to Produce Natural Cheese with Specific Flavor Attributes LI, CHANGQING
17735665 Two Hose Cryogenic/Abrasive Blasting System MCCONNELL, AARON R
17385140 Flavor Ferment to Produce Natural Cheese With Specific Flavor Attributes LI, CHANGQING

Interview Candidates (9)

Cases in front of an examiner whose interview lift is 10 percentage points or more — i.e. interviewed cases historically resolve more favorably than non-interviewed ones. The top 8 ordered by deadline are shown.

App #TitleExaminerDue in
18191344 Nozzle Height Adjustment Apparatus and Method for an Extruder Assembly MACHNESS, ARIELLA 16d overdue
18658216 Natural Cheese and Method for Making Natural Cheese with Specific Texture Attributes KOHLER, STEPHANIE A 26d
18783800 Deep Cleaning Alignment Equipment CORMIER, DAVID G 62d
19201056 Method, Surgical Apparatus, and Surgical Implant for Minimally Invasive Surgical Procedures SHIRSAT, MARCELA
18742277 System and Method for Collaborative Book Creation SPAR, ILANA L
18507932 Food Product Packaging and Method for Producing Food Product Packaging NGUYEN, THANH H
17903368 Flavor Ferment to Produce Natural Cheese with Specific Flavor Attributes LI, CHANGQING
17735665 Two Hose Cryogenic/Abrasive Blasting System MCCONNELL, AARON R

Client Portfolio (6 clients)

Top Art Units

Art UnitApps
17913
17111
36221
17921
17431
37231

Pending Office Actions

App #TitleClientExaminerArt UnitStatutesStatusDue inAIFiled
19201056 Method, Surgical Apparatus, and Surgical Implant for Minimally Invasive Surgical Procedures Relja Innovations, Inc. SHIRSAT, MARCELA §101§102DP Non-Final OA Pending May 07, 2025
18783800 Deep Cleaning Alignment Equipment Precision Iceblast Corporation CORMIER, DAVID G 1711 §102 Non-Final OA 62d Pending Jul 25, 2024
18742277 System and Method for Collaborative Book Creation Scriptive LLC SPAR, ILANA L 3622 §101§103 Non-Final OA Pending Jun 13, 2024
18658216 Natural Cheese and Method for Making Natural Cheese with Specific Texture Attributes Sargento Cheese Inc. KOHLER, STEPHANIE A 1791 §103 Final Rejection 26d Pending May 08, 2024
18516211 Gas Heat Exchanger with Baffle for a Combination Oven Alto-Shaam, Inc. BASICHAS, ALFRED §103 Non-Final OA Pending Nov 21, 2023
18507932 Food Product Packaging and Method for Producing Food Product Packaging Sargento Cheese Inc. NGUYEN, THANH H 1792 §103§112 Non-Final OA Pending Nov 13, 2023
18191344 Nozzle Height Adjustment Apparatus and Method for an Extruder Assembly Sargento Foods Inc. MACHNESS, ARIELLA 1743 §102§103 Final Rejection 16d overdue Pending Mar 28, 2023
17903368 Flavor Ferment to Produce Natural Cheese with Specific Flavor Attributes Sargento Foods Inc. LI, CHANGQING 1791 §103§112 Non-Final OA Pending Sep 06, 2022
17735665 Two Hose Cryogenic/Abrasive Blasting System Precision Iceblast Corporation MCCONNELL, AARON R 3723 §102§103§112 Non-Final OA Pending May 03, 2022
17385140 Flavor Ferment to Produce Natural Cheese With Specific Flavor Attributes Sargento Cheese Inc. LI, CHANGQING 1791 §103§112 Non-Final OA Pending Jul 26, 2021

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