Tech Center 1700 • Art Units: 1784 1789 1793 1794
This examiner grants 26% of resolved cases
| App # | Title | Status | Assignee |
|---|---|---|---|
| 18481926 | COMPOSITION CONTAINING ALLULOSE AND METHODS OF USE | Final Rejection | CJ CHEILJEDANG CORPORATION |
| 15734102 | USE OF PEPTIDYLARGININE DEIMINASE TO OBTAIN IMPROVED FOOD | Non-Final OA | DSM IP ASSETS B.V. |
| 18635200 | PET FOOD | Final Rejection | MARS, INCORPORATED |
| 16613186 | METHODS FOR PRODUCING FEATHER-BASED FOOD PRODUCTS | Non-Final OA | MARS, INCORPORATED |
| 17075374 | DRY CITRUS FIBERS AND USES THEREOF | Final Rejection | Cargill, Incorporated |
| 18271557 | USE OF A FEED ADDITIVE IN LOW PROTEIN FEED FOR POULTRY | Non-Final OA | Alzchem Trostberg GmbH |
| 18731896 | PET FOOD, METHODS AND DEVICES FOR PRODUCING PET FOOD | Final Rejection | BTL Healthcare Technologies a.s. |
| 18286943 | BOTANICAL SUPPLEMENT AND METHOD FOR PREVENTING DISEASES, PROMOTING GROWTH AND SURVIVAL OF AN ANIMAL BY USING THE SAME | Non-Final OA | ACADEMIA SINICA |
| 17703624 | ADDITIVE COMPOSITION FOR RUMINANT FEEDS | Non-Final OA | AJINOMOTO CO., INC. |
| 18098184 | METHODS OF CULTURING PROBIOTIC BACILLI | Final Rejection | Yissum Research Development Company of the Hebrew University of Jerusalem Ltd. |
| 17249914 | MEAT PROCESSING METHODS | Final Rejection | Cal Poly Corporation |
| 17372332 | PROCESS FOR MODULATING THE NUTRITIONAL VALUE OF WHOLE STILLAGE AND DISTILLERS PRODUCTS ASSOCIATED THERETO | Non-Final OA | DANSTAR FERMENT AG |
| 18291675 | ALCOHOLIC BEVERAGE | Non-Final OA | SUNTORY HOLDINGS LIMITED |
| 17794792 | OIL AND FAT COMPOSITION CONTAINING 3-HYDROXYBUTYRIC ACID | Final Rejection | OSAKA GAS CO., LTD. |
| 18570920 | READY-TO-EAT AND READY-TO-DRINK PRODUCTS | Non-Final OA | Givaudan SA |
| 18696102 | A PROCESS FOR PREPARING A BEVERAGE ENRICHED WITH NATURAL ANTIOXIDANTS AND BEVERAGE COMPOSITION THEREOF | Final Rejection | WALTERS BAY HOLDINGS, LLC |
| 18021897 | LACTIC ACID BACTERIA STARTER, METHOD FOR PRODUCING FERMENTED MILK, AND FERMENTED MILK | Final Rejection | MEIJI CO., LTD. |
| 18029594 | Enzymatic Preservation of Probiotics in Animal Feed | Final Rejection | Novozymes A/S |
| 18254711 | FAT ENCAPSULATED MICROBIAL CULTURES | Final Rejection | Chr. Hansen A/S |
| 17435243 | Methods of Making a Treated Fruit Composition | Final Rejection | General Mills, Inc. |
| 18280347 | METHOD FOR PRODUCING PROTEOLYTIC PRODUCT, AND ENZYME AGENT | Non-Final OA | AMANO ENZYME INC. |
| 17769239 | PROCESS FOR THE PRODUCTION OF A PASTA FOOD PRODUCT BY EXTRUSION THROUGH AN INSERT MADE OF POLYACETAL RESIN AND RELATED PRODUCT | Final Rejection | BARILLA G.E.R. FRATELLI S.P.A. |
| 17599098 | METHOD FOR PRODUCING LACTIC ACID BACTERIUM FERMENTATION FOOD PRODUCT | Final Rejection | KABUSHIKI KAISHA YAKULT HONSHA |
| 18515044 | VEGETABLE FERMENTED BLOOD FLAVOR SEASONING COMPOSITION FOR VEGETABLE SUBSTITUTE MEAT | Non-Final OA | Millennial Flavor Town Cooperation Foundation |
| 16865094 | Systems And Methods For Manufacturing Cannabis Edibles, And Resulting Edible Products | Non-Final OA | Transport Authority, Inc. |
| 18504260 | FRUIT PEEL WASTES-BASED COMPOSITE AND A PROCESS FOR ITS PREPARATION THEREOF | Final Rejection | COUNCIL OF SCIENTIFIC AND INDUSTRIAL RESEARCH AN INDIAN REGISTERED BODY INCORPORATED |
| 18492384 | AGRICULTURAL COMPOSITIONS AND METHODS | Non-Final OA | Carus Animal Health Limited |
| 18371561 | FEED COMPOSITION FOR FARMED FISH USING FERMENTED PORCINE BLOOD | Final Rejection | Samda Co., Ltd. |
| 18283358 | METHOD FOR PRODUCING PLANT-BASED MILK-FERMENTED LIQUID | Final Rejection | Asahi Group Holdings, Ltd. |
| 18029775 | FEED OR FOOD INGREDIENT DERIVED FROM FIBRE-RICH BIOMASS OF SOY HULLS | Non-Final OA | HAMLET PROTEIN A/S |
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