Prosecution Insights
Last updated: October 02, 2026

Examiner: BEKKER, KELLY JO

Tech Center 1700 • Art Units: 1781 1791 1792 1793 1794

This examiner grants 17% of resolved cases

Analysis

Kelly Jo Bekker examines applications in Art Unit 1781 of Tech Center 1700, where she has 426 resolved cases. The allowance rate pct of 16.7 is exceptionally low, indicating that the vast majority of applications do not result in a patent grant. This 16.7 percent rate suggests a very difficult prosecution environment where rejections are the norm. Additionally, the median days to allowance is 1519, which is one of the longest durations in the USPTO. This 1519-day median reflects a prosecution process that typically lasts an extended period for the few cases that do succeed. With 426 resolved cases, these metrics provide a robust and sobering view of the challenges in Tech Center 1700.

Despite the low baseline, the interview lift pct of 35.4 offers a significant tactical option for practitioners. This 35.4 percent lift indicates that engaging in an interview is a highly effective tactic for improving the chances of success. While the 16.7 percent allowance rate remains a major hurdle, the substantial positive lift suggests that verbal communication can help bridge the gap between examiner and applicant. Given the 1519-day median wait, an early and well-prepared interview may be essential for any applicant hoping to secure a grant in Art Unit 1781. The data underscores that while the environment is challenging, direct engagement is a critical tool for navigating these difficulties. Effectively leveraging the interview process is likely the most reliable way to improve the probability of a favorable outcome.

Written from this page's own data; every figure is computed from USPTO records and verified before publication.

Performance Statistics

16.7%
Allow Rate
-48.3% vs TC avg
507
Total Applications
+35.4%
Interview Lift
1519
Avg Prosecution Days
Based on 426 resolved cases, 2023–2026

Rejection Statute Breakdown

0.8%
§101 Eligibility
9.4%
§102 Novelty
51.2%
§103 Obviousness
29.9%
§112 Clarity

Currently Pending Office Actions

App #TitleStatusAssignee
18713574 COMPOSITION FOR PREPARING MILK TEA AND OF PREPARING THE SAME Non-Final OA CJ CHEILJEDANG CORPORATION
18565653 SUGAR REDUCED CEREAL EXTRACT Final Rejection SOCIETE DES PRODUITS NESTLE S.A.
18251764 PACKAGED LIQUID BEVERAGE Final Rejection SOCIETE DES PRODUITS NESTLE S.A.
18554897 FOOD PRODUCT Non-Final OA Mars, Incorporated
18710029 HIGH POTENCY GRANULES OBTAINABLE BY CONTINUOUS MELT GRANULATION Final Rejection DSM IP Assets B.V.
18199700 VITAMIN FORMULATION Non-Final OA DSM IP Assets B.V.
18335201 Pet Food Compositions Non-Final OA Hill's Pet Nutrition, Inc.
18879527 FERMENTED SEASONING Non-Final OA KIKKOMAN CORPORATION
18712966 ALCOHOLIC BEVERAGE CONTAINING ETHYL PALMITATE Non-Final OA SUNTORY HOLDINGS LIMITED
18564111 PARTICUALTE BOUILLON COMPOSITION Non-Final OA Conopco Inc., d/b/a UNILEVER
18570053 SENSORY MODIFIERS FOR DAIRY SUBSTITUTE COMPOSITIONS Non-Final OA CARGILL, INCORPORATED
18559735 METHOD AND SYSTEM FOR CONTAMINATION INTERVENTION Final Rejection Cargill, Incorporated
18558579 COCOA COMPOSITION Final Rejection Cargill, Incorporated
18285189 Livestock Feed Final Rejection Sumitomo Chemical Company, Limited
18897841 MEAT PRODUCT Non-Final OA INTERNATIONAL N&H DENMARK APS
18282794 CHOCOLATE CONTAINING MEDIUM-CHAIN-BOUND TRIGLYCERIDE Final Rejection FUJI OIL HOLDINGS INC.
18564842 CACAO FRUIT GROUND PRODUCT AND METHOD FOR PRODUCING THE SAME Final Rejection MEIJI CO., LTD.
18252518 METHOD FOR PRODUCING PROCESSED PLANT-BASED PROTEIN-CONTAINING LIQUID COMPOSITION Non-Final OA AMANO ENZYME EUROPE LTD.
18892825 Flavored Food and Beverage Products Non-Final OA Healthtech Bio Actives S.L.U.
18278996 EDIBLE PRODUCT COMPRISING LAB FERMENTED MATERIAL Final Rejection FERMENTATIONEXPERTS A/S
18270312 BEVERAGES COMPRISING REB A AND STEVIOL GLYCOSIDES Non-Final OA CORN PRODUCTS DEVELOPMENT, INC.
18270309 BEVERAGES INCLUDING STEVIOL GLYCOSIDES AND A FOAM SUPPRESSING AGENT Final Rejection CORN PRODUCTS DEVELOPMENT, INC.
18554589 OAT FRACTIONATION PROCESS AND BEVERAGES PRODUCED THEREFROM Non-Final OA fairlife, LLC
18274283 Nanoencapsulation of Jania rubens seaweeds' antioxidants for food applications Non-Final OA The American University in Cairo
18263591 METHOD OF PRODUCING DARK COCOA POWDER Non-Final OA JS COCOA HOLDING B.V.
18275167 SPECIALTY FOOD PRODUCTS AND METHODS FOR MANUFACTURING THE SAME Final Rejection COASTAL COCKTAILS, INC.
18274907 A PROCESS FOR PREPARING A VEGAN EDIBLE PRODUCT FROM EDIBLE NON-ANIMAL PROTEINS Final Rejection BK GIULINI GMBH
18263147 PROCESS FOR THE PRODUCTION OF PLANT-BASED CRUMB Non-Final OA TIGER & BEAN S.L.

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