18 pending office actions
| App # | Title | Examiner | Art Unit | Status | Filed |
|---|---|---|---|---|---|
| 18692604 | IMPROVED ß-FRUCTOFURANOSIDASE | KRUSE, DAVID H | 1663 | Non-Final OA | Mar 15, 2024 |
| 18564328 | PUFFED FOOD AND DOUGH COMPOSITION THEREFOR | CHAWLA, JYOTI | 1791 | Non-Final OA | Jan 09, 2024 |
| 18392256 | CHOCOLATE HAVING STRONG AROMA CHARACTERISTICS, AND METHOD FOR PRODUCING CHOCOLATE HAVING STRONG AROMA CHARACTERISTICS | MCCLAIN, TYNESHA L. | 1793 | Non-Final OA | Dec 21, 2023 |
| 18564842 | CACAO FRUIT GROUND PRODUCT AND METHOD FOR PRODUCING THE SAME | BEKKER, KELLY JO | 1792 | Non-Final OA | Nov 28, 2023 |
| 18564313 | PUFFED FOOD | MERRIAM, ANDREW E | 1791 | Final Rejection | Nov 27, 2023 |
| 18286680 | METHOD FOR DETECTING EXOPOLYSACCHARIDE | BERKE-SCHLESSEL, DAVID W | 1651 | Non-Final OA | Oct 12, 2023 |
| 18285545 | PUFFED GRAIN FLOUR FOOD CONTAINING CACAO COMPOSITION | MERRIAM, ANDREW E | 1791 | Final Rejection | Oct 04, 2023 |
| 18285556 | BAKED CONFECTIONARY CONTAINING CACAO COMPOSITION | MERRIAM, ANDREW E | 1791 | Final Rejection | Oct 04, 2023 |
| 18267687 | COMPOSITION FOR IMPROVING INFLAMMATION OF BRAIN TISSUE | OGUNBIYI, OLUWATOSIN A | 1645 | Final Rejection | Jun 15, 2023 |
| 18266167 | COMPOSITION COMPRISING BACTERIUM OF THE GENUS ACIDIPROPIONIBACTERIUM OR PROCESSED PRODUCT THEREOF | DICKENS, AMELIA NICOLE | 1645 | Non-Final OA | Jun 08, 2023 |
| 18031301 | PROTEIN HAVING FERMENTED MILK VISCOSITY IMPROVING EFFECT, FERMENTED MILK USING THE SAME AND METHOD FOR PRODUCING THE SAME | TSAY, MARSHA M | 1656 | Non-Final OA | Apr 11, 2023 |
| 18021897 | LACTIC ACID BACTERIA STARTER, METHOD FOR PRODUCING FERMENTED MILK, AND FERMENTED MILK | TURNER, FELICIA C | 1793 | Final Rejection | Feb 17, 2023 |
| 18018648 | SOLID MILK | DUBOIS, PHILIP A | 1791 | Non-Final OA | Jan 30, 2023 |
| 17928983 | OILY SOLID FOOD | MERRIAM, ANDREW E | 1791 | Non-Final OA | Dec 01, 2022 |
| 17790826 | SOLID FOOD, COMPRESSION MOLDED BODY OF FOOD POWDER, SOLID MILK, AND COMPRESSION MOLDED BODY OF POWDERED MILK | RODGERS, ARIEL M | 1792 | Non-Final OA | Jul 05, 2022 |
| 17789045 | LACTIC ACID BACTERIUM FERMENTATION PROMOTER | GOUGH, TIFFANY MAUREEN | 1651 | Final Rejection | Jun 24, 2022 |
| 17642382 | Solid Food and Solid Milk Having Improved Solubility And Handling Strength | HAWKINS, AMANDA SALATA | 1793 | Final Rejection | Mar 11, 2022 |
| 17186587 | Method of improving quality of sleep of an organism, a method of improving overall health of an organism, and a method of raising vitality of an organism | GERLA, STEPHANIE RAE | 1791 | Final Rejection | Feb 26, 2021 |
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